The Golgappa & Pani Puri Making Machine is a versatile and automated device designed to produce perfectly shaped and uniformly sized golgappas or pani puris. This machine simplifies the traditional manual process, ensuring consistency, hygiene, and high production capacity. With advanced technology, it automates dough preparation, rolling, cutting, frying, and even oil extraction, catering to the needs of sweet shops, food processing units, and street food vendors.
Applications
Efficiently produce fresh pani puris for daily sales in confectionery and snack outlets
Automates the process, enabling vendors to serve large crowds with uniform quality
Ideal for manufacturing packaged golgappas for supermarkets and retail chains
Characteristics
Characteristic
Description
Automated Process
Performs dough kneading, cutting, shaping, and frying automatically.
High Production Capacity
Produces a large quantity of golgappas per hour, ideal for high-demand settings.
Uniform Quality
Ensures consistent size, thickness, and shape of each pani puri.
Hygienic Design
Built from food-grade materials, maintaining cleanliness and safety.
Customizable Output
Adjustable settings for size, thickness, and frying time.
Energy Efficient
Optimized for minimal energy consumption while maintaining high output.
User-Friendly Interface
Equipped with an easy-to-use control panel for operation and adjustments.
Compact and Portable
Space-saving design suitable for small-scale and industrial use.
Low Maintenance
Easy to clean and maintain with removable parts.
Safety Features
Includes overheating protection and safety covers for moving parts.
Specifications
Specification
Details
Production Capacity
5,000 to 20,000 pieces per hour (depending on the model).
Power Consumption
1.5 kW to 3.0 kW.
Material of Construction
Food-grade stainless steel (SS304).
Dough Thickness Range
Adjustable from 0.5 mm to 2 mm.
Size of Golgappa
Adjustable diameter (2 cm to 5 cm).
Heating Mechanism
Electric or gas-based frying system.
Oil Filtration System
Integrated oil filtration for reuse and hygiene.
Power Supply
220V/380V, 50-60 Hz.
Machine Dimensions
Compact models: 2m x 1.5m x 1.5m; Larger models vary.
Weight
200 kg to 700 kg depending on the configuration.
Control System
PLC-based with digital or touch-screen interface.
Noise Level
Low operational noise for a comfortable working environment.
Accessories Included
Dough feeder, cutter molds, fryer, and oil extraction unit.
Revolution Engineering Services
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